[Exclusive] Crunchy Blackout Chocolate Chips Butter Cookies 180g

Butter, Soft Brown Sugar, Caster Sugar, Salt, Flour, Corn Starch, Black Cocoa Powder, Chocolate Chips

For the best taste, aroma, and texture, our butter cookies are best enjoyed within 2–3 weeks upon receiving them.

To maintain their freshness and crisp texture, please store the butter cookies in a cool, dry place away from direct sunlight, heat, and moisture. After opening, keep the container tightly sealed when not in use.

Refrigeration is not necessary; however, during hot weather, the cookies may be stored in the refrigerator and brought back to room temperature before serving for the best flavor and texture.

Our butter cookies contain wheat (gluten), dairy (milk), and eggs. They may also contain traces of nuts, peanuts, and soy as they are produced in a facility that handles these ingredients.

Individuals with food allergies or sensitivities are advised to consume with caution.